Freixenet USA

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Welcome to our employment section. Here you can view our current job openings and apply for positions online. Or, if you prefer, you can simply submit your resume for general consideration.

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Here are our current job openings. Please click on the job title for more information, and apply from that page if you are interested.

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Job Locations US-CA-Sonoma
The Dishwasher will ensure that wares for the front and back of the house are clean and sanitized. The Dishwasher will also support the culinary team to ensure minor food items are being plated and prepped appropriately.
Req No.
2022-1169
Category
Hospitality / Direct To Consumer
Job Locations US-CA-Sonoma
Under general supervision, the Host is responsible for initial guest and member interaction upon arriving to the winery. The Host sets the tone by ensuring guests and members are greeted with a warm welcome.  The Host is responsible for supporting the hospitality team with seating guests, setting tables, and guest service.
Req No.
2022-1168
Category
Hospitality / Direct To Consumer
Job Locations US-CA-Sonoma
The Pantry Chef is responsible for maintaining and preparing food items for daily reservations and events. The Pantry Chef is responsible for maintaining high standards throughout the kitchen and food storage areas, practicing good food safety, appropriate sanitation standards, and must demonstrate excellent planning and organizational skills. A Pantry Chef works as a team member in a dynamic fast-paced environment and must follow all safety procedures.   This position is for an upbeat multitasker with a calm composure.
Req No.
2022-1165
Category
Hospitality / Direct To Consumer
Job Locations US-CA-Sonoma
Under general supervision, Hospitality Support Staff is responsible for maintaining the visitor center in clean and orderly fashion. Hospitality Support Staff is also responsible for supporting wine educators with seating guests, setting tables, fulfilling orders and guest service.
Req No.
2021-1128
Category
Hospitality / Direct To Consumer
Job Locations US-CA-Sonoma
As a wine educator you are responsible for providing exceptional luxury service to our guests. Your primary role is to create a memorable relaxing experience while hosting and educating our guests. Sell and promote our wines and wine collective.  Collaborating with our team and operating in an organized efficient manner is a must.
Req No.
2021-1125
Category
Hospitality / Direct To Consumer